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Kettle Chip Company Original Sea Salt Chips are a classic Kiwi favourite, made with quality New Zealand potatoes that are slow cooked the Kettle way for a deliciously crunchy texture. Simply seasoned with a touch of sea salt, these chips deliver a perfectly balanced savoury flavour with every bite. Perfect for sharing, entertaining, lunchboxes, or enjoying as an everyday snack.
Made with simple ingredients including potatoes, sunflower oil, and sea salt, these chips are gluten free and contain no artificial colours or flavours.
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