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Firm Tofu is a versatile plant-based staple with a smooth texture and satisfying bite. Made from soybeans, its firm consistency makes it ideal for absorbing marinades, sauces and seasonings while holding its shape during cooking.
Perfect for stir-fries, curries, noodle dishes, salads and soups, it can be pan-fried, baked, grilled or added straight to your favourite recipes. A convenient everyday ingredient for adding texture and plant-based protein to a wide range of meals.
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