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DYC Apple Cider Vinegar 750ml is a New Zealand-made, gluten-free vinegar produced from a blend of Cox's Orange and Gala apples, using natural fermentation from the mother of vinegar. It is made to an original recipe since 1915 and contains no artificial colours, flavours, or preservatives, making it a versatile ingredient for cooking, salad dressings, and marinades.
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