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A festive favourite made the traditional way, Anathoth Traditional Fruit Mince is packed with rich, sun-ripened fruits and warm spices. Crafted in small batches using a classic recipe, this delicious blend of apples, raisins, sultanas, citrus peel, and a hint of spice is perfect for baking into mince pies, tarts, or adding a touch of holiday flavour to your desserts.
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